F r a n c e
Clos Sainte Anne and Château Saint Genes
Château Thieuley, Bordeaux 2014 - Red Wine
De-stemming and crushing. Pre-fermentation cold maceration for 3 days. Alcoholic Fermentation at 25°C in thermoregulated stainless steel tanks. Maceration between 2 and 3 weeks. Aging in 185 hl tuns and in 1 to 3-year-old barrels, for 9 to 12 months.
Tasting note: deep garnet color revealing spice and pepper aromas to the nose. Lightly woody notes are present in the background fragrance. Mouth is both suple from the Merlot but also sustained from the tannin fabric contributed by the Cabernet, which is typical of Bordeaux’s terroirs.
Food pairing: with a wide range of cheeses, beef and all grilled meats
Variety: Cabernet Sauvignon - Merlot
Terroir: Clay and gravel.
Saint-Esprit CÔTES-DU-RHÔNE - White Wine
Le St Esprit is a blend of wine of wines whose fruits mainly comes from the right bank of the Rhone. The color has golden straw hue with green tinges.
The main aromas are reminiscent of white flowers and yellow fruit, enhanced by touches of exotic and citrus fruit. On the palate, the wine is alert, suave and fresh. This exceptional wine grows in the Mediterranean climate and bears the stamp of the "Mistral" wind.
Pairs with grilled fish, waterfowl or as an aperitif.
Appellation: White Côtes-du-Rhône
Winery : DELAS
Saint-Esprit CÔTES-DU-RHÔNE - Red Wine
The Saint-Esprit's deep color has a dark, plum-like hue. The nose is classical Syrah, with berry fruit, violet and licorice. It has a full, rounded palate with delicate tannins, making it a unique wine in the Côtes-du-Rhône appellation and can be paired with Provençale-style cuisine and barbecue.
Appellation: Red Côtes-du-Rhône
Winery : JADOT
Beaujolais Village - Red Wine
WINERY : REMY FERBRAS
Côtes-du-Rhône Terre de Mistral - Red Wine
Winery : Château Lagrange Clinet
Premières Côtes de Bordeaux - Red Wine
Winery : Château La Gravière Entre-Deux-Mers
- White Wine
Winery : Rémy Pannier
Vouvray - White Wine
Winery : Le Petit Perroy
Grand Vin Vouvray - White Wine
Winery : BOUCHARD
Pinot Noir, 2018 - Red Wine
Winery : Château de Macard
Bordeaux Supérieur - Red Wine
Winery : Château d'Aqueria Tavel
Rhône, France - Rosé Wine
U n i t e d S t a t e s
Organic Sauvignon Blanc - White Wine
Our Sauvignon Blanc celebrates the fresh lively spirit of organic viticulture, and the crafting of this wine truly begins in the vineyards. For this vintage, we blended fruit from three distinctive yet complementary growing regions in Mendocino, Lake and Sonoma counties.
There is no mistaking the New World style of this wine. Intense aromas of citrus, grapefruit and fresh cut grass greet the nose. As you drink, the crisp acidity makes this wine particularly refreshing.
Mendocino County, Lake County & Sonoma County
Winery : Bonterra
Organic Cabernet Sauvignon
This Cabernet offers aromas of bright cherry, currant and raspberry with notes of toasted oak and vanilla. In the glass, you will find flavors of cherry and currant and a lingering and thoughtful finish. Good structure, a moderate weight, polished tannins and balanced acidity.
Winery : St Francis, Sonoma County, California
Chardonnay - White Wine
This is a refreshing, medium-bodied Chardonnay with flavors and aromas of green apple, juicy pear, and melon with a background note of marzipan. Bright and crisp, the wine is nicely balanced with a touch of minerality on the smooth and silky finish.
Pair with shellfish, chicken, salmon, and pasta or other dishes with cream sauces.
Winery : FREY
Organic Natural Red Wine
Winery : FREY
Organic Natural White Wine
Winery : Main & Vine
Chardonnay - White Wine
A wonderfully approachable and refreshing wine.
Full of lush fruit flavors and aromas, the bright citrus perfectly offsets the honeyed apricot, culminating in a smooth, delicious wine with a lasting finish.
A wine that immediately conjures up the bounty and sunshine of California.
I t a l y
Winery : Castello del Poggio
Moscato - White Wine
The story of the Sweet Life begins with the story of Moscato. Originating in Piedmont, home of some of Italy’s most sought after wines, its slightly-sweet; refreshingly low-alcohol personality was the inspiration for our entire Sweet Collection. Deep straw yellow color with golden reflections with an unmistakable flavor of peach, musk, honey, and white flowers.
On the Palate: Light, with an agile and elegant - yet compact - structure. Medium freshness and low minerality make this wine a pleasure to drink.
Our Moscato pairs perfectly with delicate desserts, Thai spice, smoky cheeses, and contagious laughter with friends.
Appellation: Moscato IGT Provincia Di Pavia
Winery : Castello D’Albola
Chianti Classico - Red Wine
A simple and elegant wine with delicate accents of violet from Tuscany, Italy.
Offers a medium red ruby color and a perfumed light cherry nose with touches of toast. The wine finishes soft with round tannins and dry sweet fruit flavors.
Well-balanced and dry, with good structure and a velvety texture.
It is a perfect accompaniment for the richly-flavored dishes of the traditional Chianti cuisine, as well as for grilled meats and mature cheeses.
Appellation: Tuscany, Italy
Winery : Pietra Santa
Sacred Stone - Red Wine
Gancia, Since 1850 – Moscato d'Asti – Product of Italy
White Sparkling Wine
Heralding from cellars known as the “Underground Cathedrals” in Canelli, Gancia, the first Italian Sparkling wine, has been prized by Kings of Italy since 1850. Gancia Moscato d'Asti represents a truly distinguished passion for quality.
With its well-balanced taste and aromatic hints of exotic fruit, sage and honey, this Moscato d'Asti makes an ideal pairing for dried fruit and desserts.
Best served chilled.
G e r m a n y
Winery : Saint Gabriel
St Gabriel LiebFraumilch - White Wine
This Liebfraumilch is a soft, medium-bodied, easy-to-drink wine with fragrant fruit accents of apples, The Rheinhessen is Germany's largest wine region with gently rolling hills with a mixture of soils ranging from sand and gravel to red-slate sand and clay. It is also the birthplace of Liebfraumilch, "milk of Our Dear Lady," originally made from grapes grown in vineyards surrounding the Liebfrauenkirche, or Church of Our Lady in Worms.
Pairs well with salads, chicken, spicy dishes or fruit.
Winery : Leonard Kreusch
Liebfraumilch Leonard Kreusch - White Wine
Literally meaning “Milk of the Blessed Mother”, whose origin dates back to the start of the 19th century and the vineyards cultivated by the monks of the Liebfrauenstift Church in the town of Worms on the Rhine river. The wine must be pleasantly fragrant and semi‐sweet, with 70% of the final blend coming from Müller-Thurgau, Riesling,
Silvaner and Kerner grape varieties.
Tasting notes: Fresh and fruity with a soft fragrant aroma, medium‐bodied, with a pleasant finish. Quite delicious and harmonious with
abundant notes of pear and apricot followed by a hint of honey in the
Food pairing: Delicious chilled anytime or served alongside a cheese
platter with freshly sliced apple and pear. Pairs especially well with
pungent cheese, such as Munster, Grayson or Limburger.
Also try with smoked pork chops or honey‐baked ham.
Winery : Leonard Kreusch
Liebfraumilch Rheinhessen - White Wine
Literally meaning “Milk of the Blessed Mother”, whose origin dates back to the start of the 19th century and the vineyards cultivated by the monks of the Liebfrauenstift Church in the town of Worms on the Rhine river.
C h i l e
Winery : Viña Santa Rita
Santa Rita 120 - Cabernet Sauvignon Red Wine
The Cellars of Viña Santa Rita Estates, among the oldest wineries in Chile, sheltered General Bernardo O'Higgins and 120 of his patriots, while they were fighting for the country's Independence, back in 1814.
General O'Higgins is considered one of the Fathers of the Chilean Nation.